Honduras El Jardín — Anaerobic
From ₺680
Fermented in sealed tanks. Tastes like it, in the best way.
Roast level: Light Roast.
From Finca El Jardín in Marcala, fermented anaerobically before drying — no oxygen, slow sugars, and a cup that leans towards strawberry and wine rather than polite nuts and chocolate.
This is the loudest coffee we stock. The red zip tie is fair warning.
One bag
Ground fresh at home
1
Printed on the bag
Honduras El Jardín — Anaerobic
Marcala, Honduras
Altitude: 1,550 m
Anaerobic Natural • Catuaí · Lempira
Roast: City
Body: Syrupy
Tasting:• Strawberry• Ripe Plum• Cocoa Nib• Winey
Brew: Filter · Pour-over · Aeropress
250 g, 1 kg or 4 × 250 g · Whole bean or ground to your brewer · Red zip tie · Free shipping over ₺750
